Planning a party, special event or family gathering?
Please place your catering order with us and rest assured knowing that everyone will LOVE what they eat! Below are the menu options, pricing and serving size recommendations. Let us know if you have any special requests & call 203.318.0300 to place your order.
SALADS:
Small 10-12 Large 25-30
GARDEN Sm 55 Lg 80
CAESAR Sm 48 Lg 75
SPINACH Sm 55 Lg 90
HARVEST Sm 55 Lg 90
ANTIPASTO TRAY Sm 80 Lg 110
PASTA SALAD:
At 8.50lbs
Penne Pasta
(Fresh Mozzarella, Tomato, Spinach, Olive Oil, Balsamic Vinager)
Bowtie Pasta
(Tuna, Peas, Red Peppers, Tossed with Mayonnaise)
Rotini Pasta
(Grilled Chicken, Artichokes Heart, Fresh Mozzarella, Red Peppers)
Summer Pasta
(Spinach, Fennel, Red Peppers, Caesar Dressing)
Elbow Primavera
(Broccoli, Zucchini, Olives, Red Peppers, House Dressing)
SPECIAL SALADS:
Chicken Salad 10 lbs
Calamari Salad 20.50 lbs
Tuna Salad 12 lbs
Potato Salad 7 lbs
Greek Cucumber Salad 8.50 lbs
Tomato & Mozzarella 8.50 lbs
Fruit Salad 9 lbs
Broccoli Medley 11 lbs
Cous-Cous 9 lbs
Roasted Red Peppers Salad 10 lbs
Cole Slaw 7 lbs
COLD CUT PLATTER
(Includes Lettuce & Tomato)
SMALL (10-12 People) 150
LARGE (20-24 People) 195
4 & 6 FOOT SUB AVAILABLE
$30 per foot
BAKED PASTAS
Small 10-12 Large 20-24
LASAGNA (Cheese – Meat – Spinach) Sm 55 Lg 95
BAKED ZITI Sm 50 Lg 90
MANICOTTI 3 each
BAKED CHEESE RAVIOLI Sm 50 Lg 90
MACARONI & CHEESE Sm 50 Lg 90
PASTAS:
Small 10-12 Large 20-24
PENNE ALLA NORMA(Tomato Sauce, Eggplant, Fresh Mozzarella) Sm 60 Lg 100
PENNE ALLA VODKA (Made with our own Vodka cream sauce) Sm 55 Lg 95
SHELLS BOLOGNESE Sm 55 Lg 100
FARFALLE TOSCANA (Prosciutto, Spinach, Creamy Marinara Sauce) Sm 60 Lg 100
FARFALLE AL SALMONE Sm 60 Large 100
TORTELLINI ALFREDO Sm 55 Lg 100
TORTELLINI CREAMY PESTO Sm 55 Lg 100
CAVATELLI BROCCOLI Sm 55 Lg 100
STUFFED RIGATONI Sm 55 Lg 100
RAVIOLI NORCINA (Prosciutto, Sundried Tomato, Cream Sauce) Sm 55 Lg 100
VEGETABLES:
Small 10-12 Large 20-24
EGGPLANT PARMESAN Sm 55 Lg 100
EGGPLANT ROLATINI Sm 55 Lg 100
ROASTED VEGETABLES Sm 55 Lg 100
GRILLED VEGETABLES Sm 55 Lg $100
ROASTED RED POTATOES Sm 45 Lg 75
MASHED POTATO with gravy Sm 45 Lg 75
SAUTÉED STRING BEANS Sm 55 Lg 100
SAUTÉED BROCCOLISm 55 Lg 100
ROASTED BUTTERNUT SQUASH Sm 55 Lg 100
SAUTÉED CAULIFLOWER Sm 55 Lg 100
SAUTÉED ZUCCHINI Sm 55 Lg 100
MEATS:
Small 10-12 Large 20-24
MEATBALLS Sm 55 Lg 100
SAUSAGE & PEPPERS Sm 60 Lg 110
SHORT RIBS Price According to Market
VEALS: (Prices according to market)
CUTLET
PICCATA
(Roasted Red Peppers,Capers, Olives)
FRANCESE
MARSALA
(Mushroom, Marsala Wine Sauce)
SCARPARIELLO
(Mushroom, Scallions, Wine Sauce)
CHICKENS:
Small 10 – 12 Large 20-24
CUTLET Sm 60 Lg 110
PARMESAN Sm 65 Lg 115
PICCATA (Roasted Red Peppers, Olives, Cappers)
Sm 60 Lg 110
FRANCESE Sm 60 Lg 110
MARSALA (Mushroom, Marsala Wine Sauce) Sm 60 Lg 110
SCARPARIELLO (Mushroom, Scallions, Wine Sauce) Sm 60 Lg 110
MOLESANA (Mushroom, Scallions, Creamy Marinara Sauce) Sm 60 Lg 110
FLORENTINE (with Spinach & Cheese) Sm 60 Lg 110
CONTADINA (Topped with Prosciutto Sliced Tomato & Cheese) Sm 65 Lg 110
FANTASIA (Artichokes Heart, Red Peppers, Olives, Capers) Sm 60 Lg 110
CORDON BLEU Sm 65 Lg 115
FISHES:
CALAMARI MARINARA Price According To Market
BAKED SALMON 10
CAJUN SALMON 10
SALMON Spinach Red Peppers in a Lite Pesto Cream Sauce 15
SALMON Honey Mustard Glazed 15
SALMON Artichokes Hearts Sun Dried Tomato Asparagus 15
STUFFED SHRIMP Price According To Market
SHRIMP SCAMPI Price According To Market
SOLE FLORENTINE 10
